Tamarind

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A heart-warming Rasam from our traditional Indian kitchen is a wonderful recipe during winters. It can cure most of the illnesses related to cold. There is never an Indian kitchen without Tamarind. Tamarind is the chief ingredient of the sour delight Rasam. Indians use Tamarind as a preserve, to increase the shelf life of some recipes. Tamarind is a wonderful ingredient for your weight loss regime.

The crispy meal-buddy | Disc delights | Seal the meal

Tamarind

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A heart-warming Rasam from our traditional Indian kitchen is a wonderful recipe during winters. It can cure most of the illnesses related to cold. There is never an Indian kitchen without Tamarind. Tamarind is the chief ingredient of the sour delight Rasam. Indians use Tamarind as a preserve, to increase the shelf life of some recipes. Tamarind is a wonderful ingredient for your weight loss regime.

Kayal Tamarind is sourced from good quality fruit pulp and tastes authentic without any artificial content. Kayal Tamarind is most importantly fresh and ready to use. It is also used to make a variety of chutneys. Veg Curries and Fish curries made from Kayal Tamarind are very appetizing and make your whole house smell mellow. Try Kayal Tamarind and you will want more.

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